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    • Home
    • Shop Gift Cards
    • Menus
      • Lunch Menu (11 TO 2:30)
      • Beverage Menu
      • Desserts and Sweet Treats
      • Supper (4-9 PM)
      • Kids Menu
      • Bag Lunch Menu
    • Market and Store
      • Take & Bake
      • Desserts & Sweets
      • Grocery
      • Retail
    • About Us
      • Meet The Team
  • Home
  • Shop Gift Cards
  • Menus
    • Lunch Menu (11 TO 2:30)
    • Beverage Menu
    • Desserts and Sweet Treats
    • Supper (4-9 PM)
    • Kids Menu
    • Bag Lunch Menu
  • Market and Store
    • Take & Bake
    • Desserts & Sweets
    • Grocery
    • Retail
  • About Us
    • Meet The Team

You need to try it all!

LUNCH MENU

Chef's Daily Specials 3/21/26

BBQ Pulled Pork Mac - 2 sides

17

pulled pork, egg noodles, onions, and Ambrose Family Farms collards tossed in a tangy red BBQ smoked gouda & cheddar cheese sauce, topped with melted cheddar and baked 

Po' Man's Steak - 2 Sides

18

8oz hamburger steak simmered with sauteed mushrooms, onions and beef gravy 

Jimmy Red Cornmeal Catfish - 2 Sides

20

Jimmy Red cornmeal hand breaded and fried catfish filet served with a Cajun remoulade 


Entrees

Roast Pork and Gravy - 2 sides

18

Pulled pork, slow roasted with carrots, onion and celery, topped with house made brown pork gravy.

Tomato Shed Shrimp - 2 sides

20

Seared shrimp, red and green peppers, onions and tomatoes with house made seasoning that has lots of flavor and a little kick.

Finger Leek-en BBQ Plate - 2 sides

19

Slow roasted pulled pork, smothered in Lillie’s of Charleston locally made Finger Leek-en mustard based BBQ sauce. 

Crab Cake Plate - 2 sides

21

One award winning crab cake that is full of crab meat and little filler, red and green bell pepper, onion, eggs, cracker crumbs and seasoning

Vegetable Plate

18

Pick any 4 from the list of daily special sides and salads. We know it's not easy to pick just 4. Don't worry you can add an extra side for $4.

Chicken, Shrimp or Tuna Salad Plate - 2 sides

18

Choose 1 of our 3 house made meat salads, tuna, chicken or shrimp salad served over mixed greens and a slice of tomato.

Pete's Burger Salad

18

Spicy or regular house made pimento cheese melted over a Stono burger patty, atop mixed greens, diced tomato, sliced onion, dill pickle chips with choice of dressing.

Chef Salad

18

Shredded iceberg lettuce, diced tomato, onion, peeled and seeded cucumber, shredded carrot, cheddar cheese, boiled egg, sliced ham and turkey and choice of dressing.

3 Salad Plate

20

All 3 of our house made meat salads, chicken, tuna and shrimp over mixed greens and sliced tomato.


Sides and Salads

Hot Sides

5

Tomato Pie    

Squash Casserole

Rice and Gravy    

Green Butterbeans

Italian Green Beans

Cabbage Braised w/ Carrots & Bacon

Mac & Cheese

Sweet Potato Casserole Topped with Apples, Raisins & Pecans

Mashed Potatoes & Gravy

Marsh Hen Mill Grits- Local

Collard Greens- Local

Shed Seasoned Fries



Cold Sides

5

Cole Slaw

Mixed Fresh Fruit 

Carrot, Pineapple & Raisins

Creamy Cucumber and Dill

Pimento Cheese & Crackers

Potato Salad   

Mixed Green Salad with Citrus Bits, Candied  Pecans and Citrus Vinaigrette

Waldorf Apple Salad

Sweet and Savory Broccoli Salad 

Garden Salad and Choice of Dressing

Italian Marinated Cucumber, Tomato, & Onion

Honey Ginger Marinated Beets

Bacon Black & Bleu Pasta Salad    


Burgers

1/3 lb. lean patties burger on a lightly grilled bun served with one daily special side or salad and choice of toppings. Toppings include lettuce, tomato, onion, pickle, mayo, mustard and ketchup. Gluten Gree bun avialable $4 Price includes 1 choice side.

Hamburger

16

Cheese Burger

17

Pimento Cheese Burger

19

Bacon Cheese Burger

20

Sandwiches

Choice of white, wheat or rye bread, lettuce, tomato, onion, mayo or mustard. Sandwich price includes your choice of one side dish or salad.

Grilled Cheese

12

Egg Salad

12

Regular or Spicy Pimento Cheese

12

Grilled Pimento Cheese

13

Ham

14

Tuna Salad

14

Chicken Salad

14

Turkey

14

Bacon, Lettuce and Tomato

14

Pulled Pork BBQ (served on a bun)

15

Shrimp Salad

16

Crab Cake (served on a bun)

17

Soups

Soup of the Day 8 oz. cup

5

Chicken and Vegetables

Soup of the Day 16 oz. bowl

10

Chicken and Vegetables

She Crab 8 oz. cup

7

She Crab 16 oz. bowl

14

Dessert of the Day

Lemon Blueberry Bundt Cake

8

Salad Dressing

Buttermilk Ranch

Summer Tomato - Fat Free

Balsamic Vinaigrette

Creamy Vidalia Onion

Honey Mustard

Italian

Blue Cheese

Vidalia Onion Peppercorn

Thousand Island


Extras

Share or Extra Plate

2

Sauce, GRAVY or Dressing

1

Biscuit or Cornbread

.85

Smart Water

3.75

Can Drinks

2.25

Tea/Lemonade

2

Milk 8 oz.

1.50

Cup and Ice

.50

American or Swiss cheese

1

2 Slices Corncob Smoked Bacon

2.25

Crab Cake

11

Pimento Cheese

1.75

Gluten Free Bun

4

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